MERI RASOI

paneer roll Paneer is the all time favourite of my whole family, rather all young generation be it paneer parantha, or any paneer dish, they relish it so much. I have prepared paneer rolls for my guests three times, and all the times I have been flooded with the compliments and appreciation,so I thought of sharing my recipe, here it comes:-- ingredients: 100 gm. paneer 4 potatoes-medium sized--boiled and mashed 2 slices of bread. 1 tbsp. green coriander finely chopped 1tsp ginger-finely chopped salt to taste 1/4tsp.red chilli powder or according to taste. 1 green chilli finely chopped 1/4 tsp. chaat masala or any other like paani poori or jaljeera. 1/4 tsp. garam masala oil for frying For the filling Mash the paneer and add in this salt, green coriander,ginger,chilli, chat masala,garam masala and mix thoroughly and make 8 small balls. For the covering Soak the slices into water for 1 minute and then squeeze them thoroughly and add to the mashed potatoes and add green coriander, salt an...